The year is drawing to a close, and soon we will enter 2026, which marks the final year before Operahuset closes for several years of renovation. Operahuset has been a significant part of people's lives for generations, and in 2026, you will have the last opportunity to experience everything it offers: the flavors, the evenings, the music, the conversations, and the memorable moments. The Last Year is dedicated to remembering, celebrating, and capturing the essence of Operahuset – through its food and drink, its people, and its atmosphere. This experience will unfold over twelve months – at the tables, in the bars, with every glass, and in every encounter.
We begin with a conversation with Operahuset's CEO, Oscar Durling, who shares his insights on the venue, its people, and its future.
Hello Oscar! Operahuset has been an integral part of Stockholm's soul for generations – what does this establishment mean to you personally?
Operahuset has always been a meeting place in the truest sense of the word. People have gathered here to dine, drink, celebrate, and create memories. The venue has always represented something more profound than just a meal – it embodies gastronomy, culture, and community. It has also been a driving force for progress, both in Stockholm's nightlife and its culinary landscape.
Why do you believe people feel such a strong connection to this place?
Because everyone has their own stories from here. Both young and old cherish memories, anecdotes, and unforgettable evenings. Café Opera in the 80s, Operabaren through the decades, the Christmas smorgasbord in the dining hall – there is almost an era in everyone's life that is somehow linked to this establishment, or at least a desire to be a part of it.
How have you personally witnessed the establishment change over the years?
When I turned eighteen, the Wednesday Club at Café Opera was the undisputed destination – it was a significant milestone. Since then, through my work in the industry, I have always been involved with this place in various capacities. I have followed the establishment through its successes and challenges, inspired by the energy, creativity, and all the people who have passed through its doors over the years.
Is there a particular moment or evening here that you will never forget?
When Kate Ryan performed one summer evening – her song "Désenchantée" filled the entire dance floor. The venue was completely packed, and the atmosphere was electric. It was one of those evenings where everything simply aligned, where you felt you were in the midst of something that would become a lasting memory.
During the renovation, the building will be inactive for a period – what will be happening behind the scenes then?
The building will undergo extensive pipe replacement and a comprehensive technical upgrade. This involves modernizing the infrastructure and creating optimal conditions for the future. We have collaborated closely with the National Property Board for a long time and are very pleased with the plans. It is a necessary pause – but one that will enable us to return even stronger.
What will happen to all the businesses during this period?
They will take a break. Our establishments are so unique and intrinsically shaped by the environment here in the building that they cannot be relocated without losing their essence. Simultaneously, we will make every effort to retain our guests within the group during this time.
Will guests be able to follow the progress of the building during the closure?
We hope to provide some updates during this period, but the extent of these is too early to determine.
The Last Year marks the final year before the building closes for renovation – what do you want this year to represent?
I want The Last Year to be a period where everyone has the opportunity to experience Operahuset one last time before we close for an extended period. I hope individuals, businesses, and brands seize the chance to be part of something historic – a final season of dinners, celebrations, music, and gatherings before the building takes its pause.
How do you view the balance between celebrating history and looking forward to the future?
Operahuset has always carried its history with pride, yet also with a spirit of curiosity. We evolve, but we consistently uphold our heritage. This establishment is a culinary stronghold, a symbol of Swedish gastronomy and hospitality. It is our responsibility to carry this legacy forward, to continue creating experiences that embody both tradition and future innovation.
When the doors close at the end of 2026 – what do you hope people will take away from the final year?
That they had the opportunity to be part of ending an era. That during this final period, we opened the building and made it accessible to everyone – so that as many people as possible could experience the atmosphere and create lifelong memories.
What do you hope the building will be like when it reopens after the renovation?
I hope that much will remain recognizable and that everyone who is a part of the establishment today will still be so when we are ready to reopen. We will continue to be a place for gatherings, experiences, and celebrations – but with a refreshed approach. The renovation provides us with an opportunity to grow, refine our concepts, and create even better experiences for the future. It will be the same soul, but with renewed energy.
If you could take one thing home when the building closes, what would you choose?
The wine cellar!
What would you like to say to everyone who has ever worked here?
Thank you for all you have done, for your dedication, and for the moments and memories you have created.
It is you who have made Operahuset what it is – you who have carried on the tradition and passion. We will see each other again when the doors reopen!
