It is home to one of the most prestigious restaurants in the Nordic region - Sweden's national restaurant dating back to 1787. Operakällaren has one Michelin star and five red cutlery in the Michelin Guide. The magnificent dining room, with its original interior consisting of murals, gilded oak paneling, coffered ceilings and glittering chandeliers, is considered by many to be Sweden's most beautiful.
Under Tore Wretman's leadership from 1955, Operakällaren became an internationally recognized gastronomic institution, known for its forward-thinking and pioneering spirit in hospitality and restaurant art. Today, Emanuel Tärnqvist is creative director and executive chef. This is a gastronomic institution and a dining room perfect for exclusive dinners, which is also suitable for events, parties and weddings. The possibilities are endless, and the atmosphere is breathtaking.
