Crayfish party at Operahuset - Welcome to a crayfish party in "Emanuel's cottage" on August 22.

Contact us

Malin Norling

Head of Sales & Operations

malin.norling@operahuset.se
073-9430281

Douglas Damm

Sales Executive

douglas.damm@operahuset.se
070-7961190

Boel Östbom

Project Coordinator

boel.ostbom@operahuset.se
076-328 18 10

Linn Lundberg

Assistant Banquet Manager

linn.lundberg@operahuset.se
076-8203413

Daniel Rydgren

Banquet Manager

daniel.rydgren@operahuset.se

Erik Blomqvist

Restaurant manager Operabaren/Bakfickan

erik.blomqvist@operabaren.se

Casper Lidman

Operations manager Café Opera & End

casper@cafeopera.se

Oscar Durling

CEO

oscar.durling@operahuset.se

Johan Evers

Operations manager Othilia

johan@barothilia.se

Nima Pirzadeh

Marketing / PR

nima.pirzadeh@nobis.se

Frida M Thornberg

Marketing / PR

frida.thornberg@nobis.se

Marie-Louise Thörnlund

Financial manager

marielouise@operahuset.se

Tobias Weiler

Inventory Manager

tobias.weiler@operahuset.se

Pierre Bergling

Superintendent Operahuset

pierre@operahuset.se

Fredrik Mosell

Property Caretaker

Operahuset

reservation@operahuset.se

Operakällaren

matsal@operakallaren.se

Operabaren

info@operabaren.se

Bakfickan

info@operabaren.se

Café Opera

info@cafeopera.se

End

info@cafeopera.se

Economy

AB Operakällaren
Box 16090
103 22 Stockholm, Sweden
Organisationsnummer 556031-3974

Email the invoice to:
nobis@esyncloud.com

To get in touch with the finance department:
ekonomi@operahuset.se

Operahuset is one of Stockholm's most iconic venues for meetings, parties and events. Here you will find inclusive gastronomy and warm, personal hospitality in an environment where the elegance of yesterday merges with the vibrant energy of today. For over a hundred years, Operahuset has been a central stage for food, parties and meetings. And we continue to make history - one dinner, one party and one experience at a time.

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Operahuset is part of the Nobis Restaurant Division.