We are pleased and honored to share the news that Operakällaren was named Sweden's fourth best restaurant by Falstaff Nordic Restaurant Guide Sweden in April, after testing 110 restaurants around the country. With 97 out of 100 points, we were awarded the highest possible rating - four forks - an award we are very grateful for.
Behind the result is our entire fantastic team - led by Emanuel, Jesper, Rasmus and Emma - who with passion, precision and craftsmanship lead Operakällaren forward every day.
- It is incredibly big and honorable to have achieved this in such a short time, considering everything we have changed and gone through since we came in after last summer, says Emanuel Tärnqvist, Executive Chef.
Ratings include:
48/50 for food, 20/20 for service, 20/20 for wine selection and 9/10 for atmosphere.
